
Cook for a minute or 2, and then pour in the milk and half-and-half. Sprinkle the flour into the pan and whisk immediately to evenly mix it into the butter. In a separate saucepan, melt the butter over medium heat. Cook the bacon for 2 minutes, and then add the peppers, garlic and onions, and continue cooking until the bacon is done (but not crisp) and the onions are golden brown, 3 to 5 minutes. Drain the beans once they're cool and set aside.Īdd the bacon pieces to a skillet over medium heat. Remove them from the boiling water with a slotted spoon and immediately plunge into a bowl of ice cold water to stop the cooking process. Blanch the green beans: drop them into lightly salted boiling water and allow the green beans to cook for 3 to 4 minutes.
#BEST GREEN BEAN CASSEROLE FROM SCRATCH PLUS#
I hope it is what you are looking for, in Auntie Pebbles’ name.Ģ 1/2 cups whole milk, plus extra for thinning if neededġ cup breadcrumbs (we like panko, she just used whatever was on hand)Ĭut the green beans in half if you like the pieces to be a little smaller. This was my dear great-aunt’s recipe, we had it without fail for every holiday. Make sure to include a link! Check out the FAQ r/Cooking compiled YouTube Channels Message the moderators and we will look at it. If your submission does not appear in the new tab, it may have been caught by the spam filter. R/charcuterie Related Subreddits Column 1 As a community, we should look out for each other, not put each other down or bog down discussion.ĬOMING SOON Filter out food safety! Subreddit Of The Month Reddit is for sharing, not self-promotion.īe kind and conduct productive discussion. No other advertisement is allowed, even cooking related (e.g., Pampered Chef, Cutco, etc). If you wish to promote blogs or YouTube channels, please do so only in the weekly "YouTube/Content Round-Up!" thread, stickied at the top of the sub. No blog/YouTube channel spamming or advertisements of any kind.

Not all jokes are memes! No trolling, either. We love to see your food, but we also want to try it if we wish to. Include plain text recipes for any food that you post, either in the post or in a comment. Content about or written/developed by AI such as ChatGPT will be removed as well. If the topic is questionable, then it most likely isn't OK to post. Remove and serve immediately.All posts must be cooking related. Place into the oven and bake until bubbly, approximately 15 minutes. Remove from the heat and stir in 1/4 of the onions and all of the green beans. Cook until the mixture thickens, stirring occasionally, approximately 6 to 8 minutes. Decrease the heat to medium-low and add the half-and-half. Sprinkle the flour over the mixture and stir to combine. Add the garlic and nutmeg and continue to cook for another 1 to 2 minutes. Add the mushrooms, 1 teaspoon salt and pepper and cook, stirring occasionally, until the mushrooms begin to give up some of their liquid, approximately 4 to 5 minutes. Melt the butter in a 12-inch cast iron skillet set over medium-high heat. Drain in a colander and immediately plunge the beans into a large bowl of ice water to stop the cooking.

Bring a gallon of water and 2 tablespoons of salt to a boil in an 8-quart saucepan. While the onions are cooking, prepare the beans. Once done, remove from the oven and set aside until ready to use. Toss the onions 2 to 3 times during cooking.

Place the pan on the middle rack of the oven and bake until golden brown, approximately 30 minutes.

Coat a sheet pan with nonstick cooking spray and evenly spread the onions on the pan. Combine the onions, flour, panko and salt in a large mixing bowl and toss to combine.
